Apple Torte Cheesecake
(1 reviews)
Prep time:
30 min
30 min
Cook time:
35 min
35 min
Servings:
1 torte
1 torte
Cuz Sue first made this when she lived in Canada. The torte is simple to prepare and tasty!
Base
2/3 cup butter
1 cup sugar
1 ½ cup flour
½ cup ground almonds
½ tsp vanilla
Filling / Topping
16 oz cream cheese
2 eggs
½ cup sugar
1 tsp vanilla
2 medium apples peeled and sliced
1 tsp sugar
1 tsp cinnamon mixed
1 tsp Slivered almonds
Instructions
- Preheat oven to 425F
Base:
- Cream butter, sugar and vanilla
- Add ground almonds and flour and mix well
- Press dough into pie dish. (A quiche dish works very well)
Filling:
- Cream the cheese and sugar.
- Add eggs and vanilla and mix until blended well and smooth
- Pour into base
Topping:
- Mix apples with sugar and cinnamon
- Arrange apples on top and sprinkle with slivered almonds
Bake:
- Bake for 10 minutes at 425F then lower temperature to 400F and bake for a further 25 minutes until done
- Test center with a toothpick to see if set.
- Cool before removing from dish and serving
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